28 October 2009

Tossed Salad with Indian Spiced Chicken


I remember reading an article a few years ago stating that the average American family has about a dozen core recipes in its meal lineup, and repeats them, with a few variations, most of the time. At the time, I thought that would be awfully boring, but I've given more thought to it lately, as I haven't been making things I thought were interesting enough to post on the blog. Part of why I started writing this blog was to encourage myself to try new foods and techniques in the kitchen and it's worked, but lately I found myself in a culinary rut. Granted, this was after a summer of heavy travel when I had simply gotten out of the habit of meal planning and into the habit of pasta and veggie burgers. Now that some big life things have happened- Zach and I got married, I'm leaving my job to take some time off before the new job starts (a luxury I really do appreciate), I am ready to get the blog fired up again.

I thought I would start with a 'make the old new again' kind of recipe, turning
Indian Spiced Chicken Bites into a meal but putting them on top of a tossed salad with an Indian spice dressing and serving it with warm pita. Is it the most magnificent thing I've ever made in the kitchen? Certainly not; but it was a quick, balanced meal that combines everyday ingredients with a few new tastes to add some excitement to a weeknight dinner.

Tossed Salad with Indian Spiced Chicken
Serves 2, easily doubled
Dressing based on this
recipe

1/2 recipe
Indian Spiced Chicken Bites
1/2 head romaine (or your preferred) lettuce, torn into pieces
2 carrots, shredded
1/2 C. raisins or chopped dried apricots
salad dressing (below)

- Toss all the ingredients for the salad in a large bowl. Top with dressing and toss again. Serve.


Salad dressing (you'll probably have leftovers)

a bit of lemon zest
2T lemon juice
1/2t turmeric
1/2t cumin
1/2t coriander
1 small glove garlic, mashed into a paste
1/2t sugar
2t grated fresh ginger
chili paste to taste
salt to taste
1/4-1/2C light flavored oil

- Mix all ingredients together in a bowl with a wisk.

1 comment:

kat said...

That sounds really tasty. Welcome back to blogging & cooking