03 March 2008

Goat Cheese and Dried Tomato Sandwich

After a very late breakfast on Saturday morning, I needed a snack before heading out the grocery store to shop for dinner. It had been a week since our last shopping trip, so there wasn't much left in the cupboard so I headed instead to the fridge and freezer. I defrosted a roll, then put a bit of goat cheese on top along with the tomatoes that I dried in the toaster last week. The sweetness of the tomatoes went well with the tangy goat cheese and pumpernickel bread... a good snack but it didn't prevent me from taking advantage of the free samples at the grocery store.

2 comments:

Lisa Turner said...

Now that is my kind of snack. In fact, I could eat this for dinner and be quite satisfied. Nothing better than goat's cheese, expect maybe mushrooms :)

Jen said...

Thanks Lisa-- goat cheese is one of my favorites but I do love mushrooms too...