08 December 2009
Check out this kaiten sushi restaurant in the middle of a shopping mall- neat, huh? I first had the pleasure of eating at a sushi kaiten restaurant when I was visiting a friend in Japan a few years ago and seeing the parade of perfectly placed nigri and rolls, along with other treats, just doesn't get old. I could, and usually do, spend an inordinate amount of time watching the dishes wiz by before I choose anything. It's easy to divide up the tab with sushi kaiten too- just count your colored plates and figure out how much you ate and owe.
This restaurant is a branch Wasabi, which I have been to before. If you get a chance to stop by, I recommend the fusion dishes on the menu- a bit passe I know, but the chef if Peruvian Japanese and the chicken anticucho, tender bites of fiery chicken perched on a tower of steaming rice and lashed with bright orange sauce, is delicious.